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Title: El Torito's Sweet Corn Cake
Categories: Cake Mexican Side
Yield: 10 Servings
| 1/4 | c | Butter |
| 2 | tb | Shortening |
| 1/2 | c | Masa harina |
| 3 | tb | Cold water |
| 10 | oz | Frozen corn kernels |
| Or kernels from 2 large cobs | ||
| 3 | tb | Cornmeal |
| 1/4 | c | Sugar |
| 2 | tb | Whipping cream |
| 1/4 | ts | Baking powder |
| 1/4 | ts | Salt |
Place butter and shortening in mixer bowl and whip until soft; continue whipping until fluffy and creamy. Add masa gradually while mixing; add water gradually and mix thoroughly. Place corn kernels in blender or food processor fitted with metal blade; coarsely chop. Stir into masa harina. Place cornmeal, sugar, whipping cream, baking powder and salt in large mixing bowl; mix quickly. Add masa mixture and mix lightly, just until blended. Pour into greased 8-inch square baking pan. Cover with foil.
Method 1: Bake in 350 degree oven 40-50 minutes, or until corn cake has a firm texture.
Method 2: Place pan in a larger pan and pour boiling water half way up corn cake pan. Bake at 350 degrees 40-50 minutes, checking water level and adding more boiling water, if necessary. When cooked through, remove corn cake pan from water.
Let cooked cake stand at room temperature for few minutes before cutting into squares or using a small ice cream scoop to serve. Makes 10 small servings. Store leftovers in the refrigerator.
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~-- Soup2Pkt 2. 21 (PRO) * Origin: Point and Counter Point BBS (1:138/323. 999)
Date : Wed Jul 23 '97, 21:08:24 From : schary@earthlink. net (Sharon Ragh 0:138/323. 0 To : All 0:138/323. 0 Subj : Onion Bajji ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ ÄÄÄ
lenoir@cableinet. co. uk
>I've been looking for an Onion Bhajee recipe. They are like round >fritters with chopped onions in them. Thanks.
Bajji are from South India & are made by dipping slices of vegetables into a batter & deep-frying them.
Sharon Raghavachary
Recipe by: Press Enterprise 10/3/96
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